disclosure: i was asked to participate in the mccormick gluten-free recipe mixes launch as a member of the healthy aperture blogger network. i received free samples of the mccormick gluten-free recipe mixes mentioned in this post. i was compensated for my time.
i’ve always believed that part of cooking is just being willing to get in the kitchen and try.
when i was a junior in college, i came to a very symbiotic, very smart agreement with my roommate’s brother. he was a few years older, had a job and a crazy love for food. he was well-past the cafeteria food phase and the fast food phase that most college students go through, and he just wanted home-cooked meals. Read More +